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Διάχυση Αποτελεσμάτων
37th EFFoST International Conference 2023
Sustainable Food and Industry 4.0: Towards the 2030 Agenda
6-8 November 2023 | Valencia, Spain
Inactivation of Bacillus Coagulans vegetative cells under different pH conditions by pulsed electric fields: comparison with thermal treatment
IFT FIRST- Annual Event and Expo 2023
Chicago 16-19/07/2023
Effect of Pulsed Electric Fields on the drying process of orange peels waste
International Congress on Engineering and Food (ICEF14) in Nantes, France
PEF assisted thermal inactivation of Bacillus coagulans in peach puree – Process optimization
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