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Διάχυση Αποτελεσμάτων

37th EFFoST International Conference 2023

Sustainable Food and Industry 4.0: Towards the 2030 Agenda

6-8 November 2023 | Valencia, Spain

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Inactivation of Bacillus Coagulans vegetative cells under different pH conditions by pulsed electric fields: comparison with thermal treatment

 IFT FIRST- Annual Event and Expo 2023
Chicago 16-19/07/2023

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Effect of Pulsed Electric Fields on the drying process of orange peels waste

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International Congress on Engineering and Food (ICEF14) in Nantes, France

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PEF assisted thermal inactivation of Bacillus coagulans in peach puree – Process optimization

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