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Διάχυση Αποτελεσμάτων
37th EFFoST International Conference 2023
Sustainable Food and Industry 4.0: Towards the 2030 Agenda
6-8 November 2023 | Valencia, Spain
Inactivation of Bacillus Coagulans vegetative cells under different pH conditions by pulsed electric fields: comparison with thermal treatment
IFT FIRST- Annual Event and Expo 2023
Chicago 16-19/07/2023
Effect of Pulsed Electric Fields on the drying process of orange peels waste
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International Congress on Engineering and Food (ICEF14) in Nantes, France
PEF assisted thermal inactivation of Bacillus coagulans in peach puree – Process optimization
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